Carefully grilled over charcoal, select ingredients from Nara and Hokkaido. A sommelier-curated wine list and seasonal à la carte dishes adorn your table. Experience casual French dining.
We passionately pursue moments of culinary delight, showcasing the authentic flavors of carefully chosen ingredients from Nara and Hokkaido. From seasonal Yamato vegetables to meticulously charcoal-grilled steaks and broccoli nurtured by Hokkaido’s pristine nature, our culinary artistry brings out the essence of each ingredient. The chef’s signature sauces and spices add a refined accent to these elegant flavors.
大切な人と、特別な時間を過ごせる空間
A space where you can spend special time with your loved ones.
Embrace an open, inviting space overlooking Sanjo Street, which connects JR Nara Station and Kasuga Taisha Shrine. Enveloped in the warm hues of natural wood, indulge in a truly special dining experience.